In the first dimension, Analytical Thinking, we study the structure of our tongue and understand its many roles thatinclude tasting, swallowing and speaking. Next, in the second dimension, Analogical Thinking, we compare the design and function of the human tongue to to a taste simulator, also called the ‘electronic tongue’. Then, in the thirddimension, Critical Thinking, we reflect on how electronic tongues came to be, what raw materials they are made of, and how they are no match to the sophisticated human taste organ. In the fourth dimension, Meditative Thinking, we explore the hidden message in the phenomenon known as taste and reflect on the attributes of its Maker. Finally, in the fifth dimension, Moral Thinking, we consider the value of our sense of taste and discover how our quality of life would be affected if we lost our ability to experience the pleasure of the taste of food and/or our ability to communicate with others through speech.